Rocco's Restaurant Menu

Caprese Salad

Extra virgin olive oil and balsamic vinegar drizzled over fresh mozzarella, sliced tomatoes, fresh basiland black pepper, served with Italian bread.

Garlic Toast

Served with homemade meat or marinara sauce.

Rocco's Homemade Sausage Sub

Grilled homemade sausage with the recipe rocco created in 1951, topped with our homemade meat sauce.

Prosciutto & Provolone Sub

Sliced prosciutto and provolone cheese topped with lettuce, tomato, vinegarand oil.

Rocco's Combo (15" Large)

Homemade sausage, mushrooms, onions and green peppers.

Rocco's Veggie Combo (15" Large)

Tomatoes, garlic and fresh basil.

Cheese-Stuffed Ravioli

Plump pasta stuffed served with a meatball.

Meat Stuffed Tortellini

Ring-shaped pasta stuffed.

Linguini

Pastas are finished with a choice of homemade meat sauce, marinara or butter with grated Parmesan.

Linda's Signature Linguini Ala Tonno with Aglio e Olio

Italian-style tuna tossed with sauteed mushrooms, garlicand extra virgin olive oil, served over linguini pasta with a lemon wedge - a family favorite.